Russian Academy of
Agricultural Sciences
Ministry of Agriculture
All-Russian Horticulturae Michurin Institute
|
| 1st Virtual International Scientific conference on Lonicera
caerulea L. |
Ershova I.V. BIOCHEMICAL COMPOSITION OF
HONEYSUCKLE
FRUITS IN FOREST – STEPPE ZONE OF ALTAI TERRITORY
The data on biochemical composition in some honeysuckle samples resulted from breedin
programme
for increase of fruit biochemical compounds are presented. These
investigations
are being conducted at M.A. Lisavenko
Siberian Research Institute of
Horticulture. Promising samples possessing complex of indexes
were
selected in the result of many years observations. They are: Barhat,
2-5-33,
3-303-82, 15-16-95, 1-1-95.
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